There is no substitute for the original. In the prepared baking dish (or in a separate bowl), whisk together uncooked rice (and the seasoning from the box), cream of mushroom soup, cream of celery soup, and water. Sorry it didnt turn out for you, but seeing as how you commented that it wasnt salty enough I think you made a mistake in the recipe. I dont make the whole thing. Im a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Husband is not a fan of wild rice. Bake for45 minutes or until the chicken is done and the rice is tender. I had tomake a second batch without butter to add to the first batch because it was swimming in butter. So easy and delicious. All youll need are Uncle Bens long grain wild rice, 1 can cream of mushroom soup, 1 can cream of celery soup, 1 1/2 cans of water, and 1 1/2 pounds of boneless, skinless chicken breasts. Maybe even increase the broth measurement a little. Much sour cream did you add and when did you Add it? (you can do this in a bowl and pour it into the baking dish if you prefer) Place chicken on top of rice mixture. I would just use enough liquid to make the casserole creamy and moist, and assume that not much of that liquid will be absorbed in the end. Used boneless chicken breast. Saute over medium-high heat until the onions and mushrooms soften and get a bit of colour on them (about 5 minutes). With that said, this recipe sounds really good too. Thank you! I did use boneless skinless chicken breasts and it turned out very good. Yes that should work fine. I poured some butter with garlic salt to give it more of a chicken kiev taste after I took it out of the oven. How can I cook it quicker. SO easy and everyone cleaned their plate! The thick slices of cremini mushrooms were perfect in the rice mixture. You can vary this easy rice side dish by adding different spices or meat. Even my pre-schooler cant get enough of it:) Its already become one of the most requested side dishes from my family. To manage your email preferences, click here. PREPARE THE TOPPING: This post may contain affiliate links. This dish is perfect for a winter night, and can be easily tailored to your liking. If you use only 1 seasoning packet, it will just have a more mild, less flavorful tastebut it will still technically work. Hope that helps, and enjoy! I also used 1/2c unsalted butter. Taste and season with salt and pepper, if desired. NOTE: Do not dilute the creamed soups. Upgrade your usual rice meals with this delicious cream of mushroom rice casserole recipe. When it's all done mix the rice and soup together. Weigh the finished recipe, then divide the weight of the finished recipe (not including the weight of the container the food is in) by the desired number of servings. Its not old school RaR, no pasta bits to saut. To make this dish with brown or white rice, use one can of soup and one cup of water for every 3/4 cup of rice. I have a similar recipe, it is called One Dish Chicken and Rice Bake We use cream of chicken soup and it is scrumptious, so I know that this would be also. Its a simple and healthy dinner recipe that the whole family will love! Place chicken on top of rice and season with salt and pepper. You could try using the fast-cooking rice, but youll need to drastically reduce the amount of liquid that you use, or youll end up with a soupy mess. Beech mushrooms have a lightly sweet and nutty flavor with a subtle crunchy texture. thanks so much, perfect for a winter Sunday with just me and the dog. A meat thermometer is really the best way to tell when your chicken is done. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Recipe was disappointing. I havent tried it in an Insrant Pot or Air Dryer device on bake, but those may be two time saving options to play around with. I use minute rice and just one can of water. Add butter into your rice as it is cooking. That simple step is what transforms the rice into a creamy risotto-style dish. Place the chicken on the rice mixture. Bake, covered, 30 minutes. Basmati rice and jasmine rice are both types of long grain white rices and will also work in this dish. After dinner I cut the leftover chicken into bite-size pieces, mixed it with the leftover rice, and stirred in some steamed broccoli florets, for our lunches at work today!. It's going in my regular rotation of meals! Serve with additional Parmesan cheese, if desired. Hi, Tom! Get 5 quick-prep meals you can make tonight, Dump-and-Bake Chicken Broccoli Rice Casserole, Dump-and-Bake Chicken and Cornbread Casserole, https://www.tasteofhome.com/recipes/slow-cooked-wild-rice/, Easy Lemon Bars with Graham Cracker Crust. Have a question? Once you put the aluminum foil over the casserole, theres literally no peeking with this recipe! I make it with minute rice and use 1 1/4 cup of minute rice. Privacy Policy. The reason for long grain is because it fluffs up, though maintains its shape after cooking. can (10 1/2 ounces) Campbells Condensed Cream of Mushroom Soup, 1 1/4 I added fresh celery and mushrooms. Halfway through baking, carefully pull the oven rack out and gently turn (stir) the casserole mixture. How was the texture of the rice after the extra 15 mins?? Sigh. Thanks for sharing! Your mistake! It was delish. It also gives the dish a soft, creamy, and buttery texture that tastes wonderful with the added mushroom pieces. Recommended Recipes slide 5 to 6 of 3 See All Recipes In a deep 9x13 baking dish add the chicken skin side up to the pan then add the rice around it. 1 pound lean ground beef. Stir in rice and once boiling, cover and remove from heat. Instructions. how much minute rice did you use? Can I use Rice Roni my store did not have Uncle Ben and i have 4 large chicken breast? Mix everything in the baking dish and pop in the oven. That is what I would do. No-Peek Chicken and Rice super easy dinner recipe! I choose unsalted because my beef broth, canned soup, and extra seasonings all had salt. I couldn't make myself do a grocery run so my choice had a lot to do also with what I had here. I havent made this with drumsticks, so I am not sure of the actual time. Juicy pork chops sit atop a bed of zesty and creamy rice. . Could I substitute the rice for quinoa? I did stir it half way through and cooked it 40 min with the foil on to allow extra time due to the frozen veggies. stir before serving. Remove the skin from your chicken pieces and place them in the dish on top of the rice mixture. It is also used for analytics and metrics about our visitors on this website in a way that does not directly identify individuals. I am in dire need of comfort food this looked like it will be perfect. Baked Chicken Thighs With Mushroom Brown Rice. I used about a 1/2 cup of sour cream and mixed it in with the cream soups. Add in some chopped vegetables, or top with cheese for a heartier meal. 4.83 from 17 votes Make sure you follow me on Instagram, Pinterest, TikTok, and Facebook, too! Garnish with parsley if desired. This No-Peek Chicken Casserole has just 5-ingredients. Here is a good website to estimate nutritional information: https://www.verywellfit.com/recipe-nutrition-analyzer-4157076, What can be substituted for the onion soup mix? We all enjoyed the dish very much but it has been three years since Ive had it. No 2 casseroles are ever the same. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi Karen, It was good after I combined the two. I love this recipe have been using for years. A delicious, creamy and savory sausage and rice casserole that is perfect as the main meal or as a side dish. My supermarket seems to no longer carry the rice in that form. Stir in the rice and cheese. This basic recipe is delicious on its own, but you can also easily change it up to make different versions like Buffalo or Mexican (see tips below for how). Im Kim. Thank you to Mom for posting it. Going to try it with the wild rice. Privacy Policy. Arrange butter evenly over the top of the chicken mixture. I used arborio rice. Share a photo of what you made on Instagram or Facebook and tag me @thekitchenmagpie or hashtag it #thekitchenmagpie. Thanks for letting me know. (-) Information is not currently available for this nutrient. Grease a 9 x 13 inch baking dish with non-stick spray and set aside. Add cream of chicken soup, diced chicken, vegetables, cream and salt and pepper. Cover tightly with foil and bake for 1 hour 15 minutes to 1 hour 30 minutes. It requires minimal effort and comes together in just a few easy steps! You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Thats gave it a slightly nutty flavour. 0. Hi I am going to make but when I use the two soup cans, do I use the 1 can soup add 1 can of water like directions on back of can or just use the two cans of soup without the two cans of water? Not sure why 2 boxes worked better, but outside of that the recipe was fantastic. We really enjoyed this but I had to make a few modifications due to what I had on hand. I baked these very large chicken breasts and thighs for the full 2 hours and they turned out perfectly! These vegetables will definitely add a delicious crunch to your cream of mushroom rice. Cut the butter into slices and place on top of the mixture. I did use basmati rice and it turned out FABULOUS! Instructions. Great recipe!!!!! Most requested recipe from them!! Thanks, Paige! , Can you use long grain brown rice in receipt instead of white. Thank you for sharing, Vicki! When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. 1 (10.5 oz) can condensed cream of mushroom soup, NOT diluted 2 cups beef broth 1 cup uncooked long grain white rice teaspoon garlic powder teaspoon dried chives teaspoon onion powder 4 thick cut pork chops (bone-in or boneless is fine) 1 (1 ounce) packet Lipton Onion Soup & Dip Mix (or other seasoning of choice, see notes below) Dont worry, though; as soon as it gets removed from the heat and starts to cool slightly, the butter will sink into the rice, completely coating every single grain and giving it an intense, buttery, delicious flavor. Cream of Mushroom Soup This can of condensed soup contributes incredible richness to this comforting pork chops and rice recipe. Best of all, the whole family loves my no-peek chicken. All you have to do is mix all of the ingredients together, and place it evenly on the casserole dish for baking. Definitely need to use original version! I don't like to change recipes, but I am trying to find a good chicken rice casserole this sounds perfect. Instant rice is a really convenient cheat for making rice really quickly, especially when you are at a loss for a simple side dish. In drying the pork chops, they will bake crispier on the outside while remaining juicy on the inside. Your email address will not be published. Bring to a boil. For more information about the cookies we use, please see our Privacy Policy. *I used 2 very large bone-in chicken breasts (about 1.5 lbs. Cook Time 15 mins. I will make the recipe again in a couple of weeks and possibly omit the water. Tasted even worse my dog wouldnt even eat it. Cover and bake 1 hour 15 minutes or until rice is tender. Here are 72 of the best brown rice . Let stand for 5 minutes. Parmesan cheese has that sharp, tangy, and slightly nutty flavor that pairs well with this rice dish. Hopefully I will have the exact ingredients on hand next time but I must say, its really tasty with chicken thighs! It came out soooo creamy and delicious. Heat the soup and broth in a 2-quart saucepan over medium-high heat to a boil. The first time that I made a sausage and rice casserole, it was a recipe from a fellow blogger, Mandy, and was in her latest cookbook that had just been released. Chicken breasts, rice, cream of chicken soup, cream of mushroom soup, chicken broth, onion soup mix. Its exploding with zesty and delicious flavor! Preheat oven to 400 degrees F (200 degrees C). This is obviously going to make this dish incredibly buttery, which is in no way a bad thing, but feel free to cut down on the butter a little bit if you want something that is a little bit healthier. I also added about half a cup of shredded fresh parm cheese, about 1tbsp fresh chopped garlic and some FlavorGod Spicy Everything seasoning. Prep Time 5 mins. Ive made it with cream of mushroom and with cream of celery plus the cream of chicken soupsand its delicious both ways. Home | What We're Eating | Dump-and-Bake Chicken Wild Rice Casserole, published on Oct 26, 2018, updated Oct 06, 2021. This Taste of Home recipe cooks wild rice in the slow cooker for 4-5 hours on LOW, so I would start there and see how it works! Here youll find simple and delicious recipes that you can make in 30 minutes or less. Place chicken breasts on top of the rice mixture. Best paired with any roasted item. 2 cups long grain or parboiled white rice two 10.5 ounce cans condensed mushroom soup three 10.5 ounce cans water use the empty cans from the soup 2 tablespoons dry onion soup mix 10 saltine crackers 1 cup shredded cheddar cheese parsley to garnish Instructions Preheat your oven to 350 F. Enter your email below to get our recipes sent to your inbox when a new one is published! This went into my primered 913 baking pan. Use Cambell's soup as it's the best for this. If you prefer a bit of meaty flavor, then we suggest adding in chunks of chicken, beef, or pork. Blend in the onion, mushrooms, parsley, oregano, melted butter, salt, and pepper. Brown rice takes longer to cook than regular white rice. Im so glad to hear that, Kristen! These are just some of our favorite entrees to pair, and youre more than welcome to serve it with a lot more other dishes. Garnish with parmesan cheese and serve. This creamy chicken and rice dinner is the perfect comfort food, without the guilt! 1 cup long grain white rice Equipment Large bowl 913 baking dish Instructions Preheat oven to 350 Fahrenheit and lightly grease a 913-inch baking dish. It had the same texture as regular cooked rice. In the recipe card, step 4, combine all of the ingredients together would include the cheese. Steam for 5-10 more minutes. Place the chicken on top of the rice mixture and salt and pepper. Its so easy to make this cream of mushroom rice recipe at home. The pork chops and rice are cooked to tender and flavorful perfection! The Grilled fish dishes (spotted at almost every table) come in these 3 options: Half w/o Tail Fish (S$10.80) comes with Chinese cabbage and bean curd skin. There are many different variants of this dessert but the basis is the same: cold rice porridge . Actual number of servings will depend on your preferred portion sizes. So basically, youre just making the recipe twice. This recipe uses canned soup which is high in sodium, beef broth which is loaded in sodium and salted butter It is amazingly salty when done right! Sam is a travel, food, and fitness enthusiast from the New York metro area who loves creating new and inventive recipes. Grease sides and bottom of a casserole dish. I'm cooking it right now. When I click on 2X, it only doubles the rice and butter. ~Julia. Easy and quick. Same amount of time or shorter? Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table! Additionally, if you want a classic chicken dish, then this simple baked chicken thighs will also give you that same satisfaction. The family loved it! Hi, Bev! 1 (6 oz.) Stirred it in until it was almost wilted, then put the casserole back in the oven for 10 minutes. Delivered from our family to yours. Put the chicken in raw. Notes: But unfortunately, without further recipe testing, I cannot give you a cooking time with certainty. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Youre definitely correct this recipe will NOT work with the parboiled microwaveable packets of wild rice. Preheat oven to 350 F. Spray a 13x9" baking pan with cooking spray. Turn off heat, leave the cover on and let the rice stand for 10 minutes, any rice on the bottom of the pot will release. Be the first to rate this post. It turned out perfect and so tasty. Definite remakealso thinking of trying it with pork chops, Sounds perfect, Patti! Ive made it a few times since as well. In a medium-sized skillet over medium-high heat add the sausage and cook halfway. Season the chicken with salt and pepper and sprinkle with the paprika. Tossed in about two cups of mixed frozen veggies carrots, corn, peas, green beans. Enjoy this versatile side dish with some grilled lamb chops or lemon pepper pork loin. Wondering the same thing because i might be making it for someone who doesnt like onion. Wow, what a nice way to say you cant cook! Enjoy this versatile side dish with some. Cover tightly with foil and bake for at least 90 minutes (or up to 2 hours), until rice is tender and chicken reaches an internal temperature of 165 degrees F. The total cooking time will depend on the size of your chicken. Thank you SO much for this amazing recipe. ** Read the full post for more tips in preparing this casserole. Mix well. So easy and SOOOO delicious! I tweak the flavors every time I make it by adding things I find in my refrigerator. This mushroom rice is one of my favorite side dishes ever and is the perfect comfort food. Delicious, Healthy-ish Meals for the Whole Family. For screen reader problems with this website, please call 1-844-995-5545. This was delicious! I use long grain rice as my husband didnt like wild rice. It sill bake with the rice. crawfish, celery, cream of mushroom soup, Tabasco Sauce, Creole seasoning and 5 more . Turning or stirring that top layer half way through cooking is necessary so the top doesn't get too crunchy. We used 1 can of cream of chicken and Lipton onion soup mix cooked for 1 hour and it was perfect. Timing was perfect. regular long-grain white rice, black pepper, paprika, boneless skinless chicken breast halves and 2 more. This cream of mushroom rice casserole recipe is best served with some protein! Was awesome, aroma and taste! After making it for supper last night, I decided to layer the rice mixture, then chicken, then rice mixture. Posted on Published: November 7, 2019- Last updated: February 5, 2023. Why Cant You Use Instant Rice In This Recipe? You can feed your entire family in record time. . You can also just make half the recipe in a 9-inch baking dish. Yes! I will decrease the salt a bit next time but otherwise perfect for a simple family meal. Hello, can you use just normal whole grain wild rice in a bag without spices? Beverly, Hi Blair Ive cooked this recipe 2 times the seasoning is a little much for us so today Im cooking it again and using half of the seasoning mix I hope I didnt screw up do you think it will be ok ? On this go, I followed the recipe above while adding some chopped onion and mushrooms. I baked on 350 for just over an hour, though I set a 90 minute timer. It turned out really good, and didnt burn or stick to the casserole dish. I cut the recipe in half because our son is little and the 2 cups of rice would be too much for us. Preheat oven to 325F. Arrange the chicken on top. In the picture, there appears to be parsley. Karlynn Facts: I'm allergic to broccoli. Just mix everything right in the pan, cover, and bake. We also used chicken tenders instead of chicken breast. All you have to do is mix all of the ingredients together, and place it evenly on the casserole dish for baking. Whisk together. Preheat oven to 350 degrees F. Spray a 9 x 13-inch baking dish with cooking spray. That being said was really looking forward to trying this. Thanx. It will also make this rice dish even more vegetarian friendly, especially if you use vegetable broth instead of the beef broth. All rights reserved. And I can't wait to try out other casserole variations using this recipe as a guideline! if you do only add a pinch of salt. Cook the breakfast sausage in a skillet, crumble and drain well. 2023 The Seasoned Mom. I cooked in oven for half hr then removed it stirred the rice to loosen from the bottom, then set on top of stove to finish cooking. Thank you Blair for all the easy and delicious recipes! I would rather burn down my house than clean it. It is just me and my husband so Im wondering about freezing half of this recipe. And you can easily change up the basic recipe by using another condensed cream soup- see the tip below for ideas! A great option for a hearty meal when youre not in the mood to cook an elaborate or time consuming entree. One of my families favorite dishes!!! I was already committed to this recipe and had no time to run to the store. Nothing warms you up and makes you feel cozier than baked chicken and wild rice. Dirty rice is more of a skillet dish that contains beef, pork and chicken livers. thank you for posting this! Simply combine cooked rice with cream of mushroom soup, and bake until hot and bubbly. Can, 4 Count, M KITCHEN WORLD Heat Resistant Silicone Spatulas Set - Rubber Spatula Kitchen Utensils Non-Stick for Cooking, Baking and Mixing - Ergonomic, Dishwasher Safe Bakeware Set of 4, Orange, Porcelain Rectangle Baking Dish Set of 2, Floral Pizza Pie Cheese Serving Bakeware Oven Household Tableware(Baking dish set of 2), Pin the Recipe for Sausage and Rice Casserole, Southern Easter Desserts and Sweets Recipes, Sausage Egg and Cheese Breakfast Casserole. cans of Beef Broth OR 20 oz beef broth from a container OR prep your own! With chicken breast, rice, cream of mushroom soup, and cream of celery soup, you can have this one-pan meal ready in 10 minutes! I dont know how much longer it would have taken if full chicken breast were used. Total Time 20 mins. In a large bowl, stir together the white rice, cream of mushroom soup, and vegetable broth. Only thing is I don't want to make a trip to the store and I have everything but the onion soup mix can you substitute something for that? All content protected by Federal Copyright Laws. Thanks for this recipe. Can you use chicken tenders instead of chicken breasts? Season the chicken with salt and pepper and sprinkle with the paprika. I've made this for years. Recipes.net uses cookies to improve your experience and to show you personalized ads. If you use instant rice for this recipe, it will most likely end up gooey and sludgy because it would be exposed to too much liquid. Mushroom & Wild Rice Soup - so simple and ready to eat in 20 minutes. I added a jalapeno as well. Set aside. Step 1 Heat the soup and broth in a 2-quart saucepan over medium-high heat to a boil. It also gives the dish a, exture that tastes wonderful with the added mushroom pieces. Cream of mushroom soup is much thicker than most soups, though can be found in the soup aisle of most grocery stores. Try out some of our helpful tips below, and find out which one suits your taste! SO easy and everyone cleaned their plate! You want the chicken meat to reach an internal temperature of 165 degrees F. Thats how you know its done! Thank you, Rosalind! Hi Blair! I would recommend a variety of herbs and spices that you enjoy, such as parsley, celery seed, onion powder, salt and pepper, garlic powder, thyme, rosemary, chives, sage, and marjoram. 1 tbs Butter, softened (to grease the casserole dish). Once you know that you can throw uncooked rice and chicken into a baking dish with some condensed cream soup and it bakes up into an amazing one-dish meal, there's no going back. If Walmart doesnt have the original recipe, you can order the boxes, we usually order 4 at a time. Nutritional values shown are general guidelines and reflect information for 1 serving using the ingredients listed, not including any optional ingredients. Thats a great addition, Amber! Hi, Beverly! Please rate this recipe in the comments below to help out your fellow cooks! That was a hit with everyone. Its my go-to recipe when Im looking for a super simple meal that I can whip up in less than 10 minutes. If youve tried it before and found the seasoning too strong, then it should be perfect for your tastebuds with your adjustments. Your daily values may be higher or lower depending on your calorie needs. Pour uncooked rice over chicken. Effortless to make with only a few simple, Chicken Cordon Bleu Noodle Casserole super simple to make and is packed full of amazing flavor! * Percent Daily Values are based on a 2,000 calorie diet. Combine rice, soup and broth in a 913 baking pan or a larger casserole dish. I made this today, and substituted the beef broth with vegetable broth. I have never baked rice before, however I thought this delicious. 2023 Warner Bros. Cover with foil or a lid and then and bake for 30 minutes; remove the cover and bake 20-25 minutes more. I also added pepper, fresh chives, parsley and after I took off foil I added chopped mushrooms. Site Index Butter Christmas side dish Mushrooms Rice Side dish Thanksgiving. Hmmm. Im making this recipe tonightcan I use frozen chicken breast?